Turkey With Herb Butter And Garlic Bread Sauce


Christmas is just not Christmas without a beautiful stuffed turkey. This one is served with an aromatic herb and garlic bread sauce.

The ingredient of Turkey With Herb Butter And Garlic Bread Sauce

  • 5 6kg turkey
  • 1 3 cup chopped fresh continental parsley
  • 2 tbs chopped fresh tarragon
  • large pinch saffron strands
  • 220g butter at room temperature
  • 1 1 2 cups couscous salad see related recipe
  • 6 large prosciutto slices
  • 1 tbs honey
  • 1 tbs orange juice
  • 50g 2 3 cup fresh breadcrumbs
  • 50g almond meal
  • 2 garlic cloves chopped
  • 130g 1 2 cup greek style yoghurt
  • 2 tbs extra virgin olive oil
  • 1 tbs red wine vinegar

The Instruction of turkey with herb butter and garlic bread sauce

  • preheat oven to 230c 210c fan forced line a large roasting pan with non stick baking paper remove excess fat giblets and neck from turkey wipe inside and out with paper towel run your fingers under breast skin to loosen combine the parsley tarragon saffron and 200g of the butter in a bowl season place mixture under the breast skin use your hands to spread evenly fill cavity with couscous salad tie legs together with unwaxed kitchen string tuck wings under place turkey breast side up in pan
  • melt remaining butter and brush over turkey cover loosely with foil place in oven and immediately reduce heat to 180c 160c fan forced roast for 2 hours remove foil and baste with pan juices arrange prosciutto in overlapping slices over turkey breast securing with toothpicks if necessary roast for a further 30 minutes
  • heat honey and orange juice in a small microwave safe bowl in the microwave for 5 10 seconds or until the honey melts stir to combine then brush mixture over whole turkey roast for a further 30 minutes or until golden
  • meanwhile to make the sauce place all the ingredients in a food processor and process until smooth cover and set aside
  • remove turkey from the oven transfer to a platter cover with foil and set aside for 20 minutes to rest pour the pan juices into a saucepan straining off excess fat cover to keep warm slice the turkey serve with the pan juices and bread sauce

Nutritions of Turkey With Herb Butter And Garlic Bread Sauce

calories: 929 949 calories
calories: 45 grams fat
calories: 18 8 grams saturated fat
calories: 16 7 grams carbohydrates
calories: 4 grams sugar
calories: n a
calories: 109 5 grams protein
calories: 322 milligrams cholesterol
calories: 631 milligrams sodium
calories: https schema org
calories: nutritioninformation

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